We are the exclusive representative of the Magdalena River Mango® in North America . We partner with CEA, “Compañia Envasadora del Atlántico SAS” the home of the famous Magdalena River Mango® that is processed solely in their facilities.

Exclusive to the Atlantic Coast of Colombia, the Magdalena River Mango® does not contain preservative substances, colorings, artificial flavors or other additives. Its flavor is rich and aromatic. The Product is also 100% organic certified. They are all fully ripe mangoes, yielding a very homogeneous product from the beginning to the end of the harvest. The Magdalena River Mango® can be added to processed foods, beverages, desserts, and other food products.

Quality Characteristics

This product exhibits the typical characteristics of those obtained from healthy, naturally ripe fresh fruits. The product is free of defects and has very good color, flavor and aroma. It is free of residual skin particles and other foreign materials. The flavor is characteristic of ripe Magdalena River Mango®.